![](https://mytbones.com/wp-content/uploads/2018/11/thumbnail_Fillet-Steak.jpg)
FILET (BEEF TENDERLOIN) $39.95/lb (approx $18.60 ea)
November 2, 2018![](https://mytbones.com/wp-content/uploads/2018/11/TBones_Online_Grocery_New_York_Steak-1.jpg)
NEW YORK STRIPLOIN $29.95/lb (approx. $20.50 ea)
November 2, 2018RIBEYE $30.50/lb (approx. $20.90 ea)
$20.90 ea
Price shown reflects average steak size of 10-12 oz ea at $30.50/lb. Aaged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA well-marbled boneless steak cut from the rib, prized for its rich flavour. Average weight is 10-12 oz ea (0.62-0.75 lbs). Pricing is approximate.
$30.50/lb (approx. $20.90 ea)
$29.50/lb (approx. $20.25 ea)
$30.95/lb (approx. $21.25 ea)
$32.50/lb (approx. $22.35 ea)
$28.50/lb (approx. $19.50 ea)
$28.95/lb (approx. $19.90 ea)
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Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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