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Beef

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Showing 1–12 of 60 results

  • EXTRA LEAN GROUND BEEF

    We use premium fresh cuts for our extra lean ground beef to give you that great taste every time. Ground fresh in-store daily – guaranteed!

    $7.00 per lb

    We use premium fresh cuts for our extra lean ground beef to give you that great taste every time. Ground fresh in-store daily – guaranteed!

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  • PRIME RIB STEAK $26.40/lb (approx. $25.50 ea)

    Price shown reflects average steak size of 15-16 oz ea at $26.40/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $25.50 ea

    Price shown reflects average steak size of 15-16 oz ea at $26.40/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • RIBEYE $28.50/lb (approx. $19.50 ea)

    Price shown reflects average steak size of 10-12 oz ea at $28.50/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $19.50 ea

    Price shown reflects average steak size of 10-12 oz ea at $28.50/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • T-BONE STEAK $20.75/lb (approx. $22.75 ea)

    Price reflects average steak size of 17-18oz ea at $20.75/lb (approximately $22.75 for one steak). FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $22.75 ea

    Price reflects average steak size of 17-18oz ea at $20.75/lb (approximately $22.75 for one steak). FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • BRISKET & CHUCK JUICY BURGERS 8oz

    A 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!

    $6.75 ea

    A 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!

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  • TERIYAKI BEEF STEAK KABOBS 90g

    Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.

     

    $4.55 ea
    Stock up and Save! 4 or more $3.25 each

    Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.

     

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  • FILET (BEEF TENDERLOIN) $36.70/lb (approx $17.20 ea)

    Price shown is approximate and reflects average steak size of 7-8 oz ea at $36.70/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $17.20 ea

    Price shown is approximate and reflects average steak size of 7-8 oz ea at $36.70/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • AAA NEW YORK STRIPLOIN $26.20/lb (approx. $18.00 ea)

    Price shown reflects average steak size of 10-12 oz ea at $26.20/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $18.00 ea

    Price shown reflects average steak size of 10-12 oz ea at $26.20/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • FLAT IRON STEAK 6oz

    PRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $10.75 ea
    Stock up and Save! 2 or more only $9.75 each

    PRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • AAA TOP SIRLOIN STEAK $18.40/lb (approx. $12.65 ea)

    Price shown reflects average steak size of 10-12 oz ea at $18.40/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $12.65 ea

    Price shown reflects average steak size of 10-12 oz ea at $18.40/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • FREE RANGE TOP SIRLOIN 6-7oz

    FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

     

    $8.75 ea
    Stock up and Save! 4 or more $7.75 each

    FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

     

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  • FREE RANGE SEASONED NY STRIPLOIN 7-8oz

    Beef raised on grass, water and sunshine! Seasoned with our Highly Addictive Seasoning.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $10.50 ea

    Beef raised on grass, water and sunshine! Seasoned with our Highly Addictive Seasoning.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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