Showing 1–12 of 13 results
-
GREEK LAMB CHOPS
$19.45 per lbOur thick, meaty lamb chops infused with our signature Greek souvlaki marinade. Pasture-raised grass fed lamb. Approximately 4 chops per pound. Gluten free.
Select optionsOur thick, meaty lamb chops infused with our signature Greek souvlaki marinade. Pasture-raised grass fed lamb. Approximately 4 chops per pound. Gluten free.
-
LAMB SHOULDER, BONE-IN $9.95/lb (approx. $42.00 ea)
$42.00 eaBone-in lamb shoulder is a tender cut full of flavor that is perfect for a stew or for roasting. Grass fed, raised without antibiotics, free range, no added hormones. Sold frozen. Price listed is approximate based on $9.95/lb and an average weight of 3.5lbs – 5lbs per piece. Final price will vary depending on actual weight at time of purchase. You can specify a larger or smaller piece in the special instructions box below.
Recipe ideas: https://www.nzspringlamb.com/en-ca/the-cuts/shoulder/
Select optionsBone-in lamb shoulder is a tender cut full of flavor that is perfect for a stew or for roasting. Grass fed, raised without antibiotics, free range, no added hormones. Sold frozen. Price listed is approximate based on $9.95/lb and an average weight of 3.5lbs – 5lbs per piece. Final price will vary depending on actual weight at time of purchase. You can specify a larger or smaller piece in the special instructions box below.
Recipe ideas: https://www.nzspringlamb.com/en-ca/the-cuts/shoulder/
-
LAMB SOUVLAKI 90g ea
$5.95 eaBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
Stock up and Save! 2 or more $5.50 eachSelect optionsBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
-
LAMB & MINT SAUSAGE
$11.25 per lbThe classic combination of lamb and mint in a natural hog casing. Made in-store. Approximately 4 per pound. Available frozen or thawed.
Select optionsThe classic combination of lamb and mint in a natural hog casing. Made in-store. Approximately 4 per pound. Available frozen or thawed.
-
LAMB LOIN CHOPS
$19.45 per lbPasture-raised grass fed lamb. The distinctive flavour in a thick, meaty chop. Approximately 4 chops per pound.
Select optionsPasture-raised grass fed lamb. The distinctive flavour in a thick, meaty chop. Approximately 4 chops per pound.
-
GROUND LAMB 1LB PKG
$19.75 eaAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
Add to cartAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
-
HERB DIJON LAMB SAUCE 350ml
$8.35 eaFamous Herbed Dijon Lamb Sauce is perfect for any cut of lamb. Pour or rub onto lamb prior to cooking or mix with bread crumbs to make a paste for an herb crusted rack of lamb. BC Product! 350ml
Add to cartFamous Herbed Dijon Lamb Sauce is perfect for any cut of lamb. Pour or rub onto lamb prior to cooking or mix with bread crumbs to make a paste for an herb crusted rack of lamb. BC Product! 350ml
-
RACK OF LAMB $23.65/lb (approx. $23.50 ea)
$23.50 eaA roasted rack of lamb makes an elegant centerpiece. Our spring lamb racks are frenched and sold frozen, 1 rack per package. Price per rack is approximate and will vary depending on actual weight.
Add to cartA roasted rack of lamb makes an elegant centerpiece. Our spring lamb racks are frenched and sold frozen, 1 rack per package. Price per rack is approximate and will vary depending on actual weight.
-
GREEK STYLE HALF RACK OF LAMB 7oz ea
$12.25 eaA half rack of lamb infused with our popular Souvlaki marinade. Approximately 7oz each.
Add to cartA half rack of lamb infused with our popular Souvlaki marinade. Approximately 7oz each.
-
FRESH LAMB STEW
$19.75 per lbA versatile meat that works with many different flavour profiles – Mediterranean, Irish, Moroccan, Middle Eastern. Make your stew the day before to let the flavours develop.
Select optionsA versatile meat that works with many different flavour profiles – Mediterranean, Irish, Moroccan, Middle Eastern. Make your stew the day before to let the flavours develop.
-
LAMB SHANKS
$9.40 per lbIdeal for braising. The reward is a succulent, meaty dish. Sold frozen.
Add to cartIdeal for braising. The reward is a succulent, meaty dish. Sold frozen.
-
LEG OF LAMB ROAST
A mild, delicate flavour, with an almost impossible juicy finish. Pasture-raised for a subtle sweet taste and great marbling.
$19.75 per lbSelect optionsA mild, delicate flavour, with an almost impossible juicy finish. Pasture-raised for a subtle sweet taste and great marbling.