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Showing 1–12 of 14 results

  • T-BONE STEAK

    $18.50 ea

    Price shown reflects average steak size of 17-18oz ea at $17.00/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb.

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  • PRIME RIB STEAK

    $20.50 ea

    Price shown reflects average steak size of 15-16 oz ea at $21.20/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb

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  • PORK BABY BACK RIBS, COOKED

    $13.40 per lb
    Stock up and Save! $10.30/lb for 4+ Racks

    Our specially selected ribs are carefully slow-cooked for hours. Fully cooked – just heat & serve! Each rack weighs approximately 1.25 – 1.5 lbs each.

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  • PORK BACK RIBS, RAW

    $11.30 per lb
    Stock up and Save! $8.25/lb for 4+ Racks

    Big, juicy racks of meaty pork back ribs. Whether your like your ribs barbecued, baked or smoked, baby backs result in fall-off-the-bone satisfaction every time. 1lb – 1.5lbs per rack, sold frozen (or thawed depending on availability at time of purchase).

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  • RIBEYE

    $16.00 ea

    Price shown reflects average steak size of 10-12 oz ea at $23.35/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

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  • AAA NEW YORK STRIPLOIN

    $16.00 ea

    Price shown reflects average steak size of 10-12 oz ea at $23.35/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb

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  • PRIME RIB ROAST

    $17.00 per lb

    PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.

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  • BARON OF BEEF INSIDE ROUND

    $9.55 per lb

    PRIVATE RESERVE AAA Alberta Beef cut any size you like. Popular slow cooker roast or everyone’s all time favourite – beef dip!

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  • FLAT IRON 6oz

    $8.50 $7.00 ea

    PRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.

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  • FREE RANGE RIBEYE 8-9oz

    $11.85 ea
    Stock up and Save! 2 for $19.60

    FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Incredibly tender and juicy!

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  • EXTRA LEAN STEW BEEF

    $8.50 per lb

    PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. Our stew beef has the hearty flavour your whole family will love. Cut fresh in-store daily.

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  • RIBEYE ROAST

    $22.25 per lb

    PRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.

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Classic Bundle

$99

  • 2 pcs Free Range New York Steaks 7-8 oz
  • 2 pcs Bacon Wrapped Pork Tenderloin 5 oz
  • 2 pcs Chicken Extreme 8 oz
  • 4 pcs Chicken Cordon Bleu 4oz
  • 2 pcs Stuffed Pork Chops 8 oz
  • 2 pcs Stuffed Chicken Florentine 7 oz
  • 2 pcs Stuffed Salmon Neptune 7 oz
  • 2 pcs Honey BBQ Pork Back Ribs
  • 2 pcs Herb Crusted Pork Pinwheels 7oz
  • 2 lbs Extra Lean Ground Beef
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