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Showing 1–12 of 523 results

Showing 1–12 of 523 results

  • KNORR HOLLANDAISE SAUCE MIX 25g

    A classic French butter sauce enhanced with lemon. Traditionally served with salmon, asparagus, broccoli, cauliflower, artichokes and used for Eggs Benedict. Cooks in 4 minutes.

    $3.10 ea

    A classic French butter sauce enhanced with lemon. Traditionally served with salmon, asparagus, broccoli, cauliflower, artichokes and used for Eggs Benedict. Cooks in 4 minutes.

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  • FREYBE ANDOUILLE SAUSAGE 375g

    Elevate any meal (from salads and charcuterie to omelets and stews) with the smoky, sharp, and spicy blend of Andouille sausages. Fully cooked, gluten free and lactose free. 375g

    Ingredients: Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.

    Available in our West Kelowna and Lakeshore Road-Mission locations.

    $12.25 ea

    Elevate any meal (from salads and charcuterie to omelets and stews) with the smoky, sharp, and spicy blend of Andouille sausages. Fully cooked, gluten free and lactose free. 375g

    Ingredients: Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.

    Available in our West Kelowna and Lakeshore Road-Mission locations.

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  • FREYBE PEPPERONI SNACKERS 125g

    Snacks made easy! Freybe Pepperoni Snackers are fully cooked, gluten free and lactose free. 125g

    Ingredients:

    Bold Original – Pork, water, glucose, salt, mustard, spices and spice extracts, garlic, sugar, dextrose, sodium erythorbate, sodium nitrite, canola oil, smoke.

    Smokin’ Hot – Pork, water, spices and spice extracts, glucose, salt, mustard, sugar, dextrose, sodium erythorbate, garlic, sodium nitrite, canola oil, smoke.

    Sweet Honey Garlic – Pork, water, honey, glucose, salt, mustard, spices and spice extracts, garlic, sugar, dextrose, sodium erythorbate, sodium nitrite, canola oil, smoke.

    $6.95 ea

    Snacks made easy! Freybe Pepperoni Snackers are fully cooked, gluten free and lactose free. 125g

    Ingredients:

    Bold Original – Pork, water, glucose, salt, mustard, spices and spice extracts, garlic, sugar, dextrose, sodium erythorbate, sodium nitrite, canola oil, smoke.

    Smokin’ Hot – Pork, water, spices and spice extracts, glucose, salt, mustard, sugar, dextrose, sodium erythorbate, garlic, sodium nitrite, canola oil, smoke.

    Sweet Honey Garlic – Pork, water, honey, glucose, salt, mustard, spices and spice extracts, garlic, sugar, dextrose, sodium erythorbate, sodium nitrite, canola oil, smoke.

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  • FREYBE WINE CHORIZO SAUSAGE 375g

    Slice and sauté this sweet, spicy Spanish sausage and add it to your favourite pasta or seafood dish. Fully cooked, gluten free and lactose free. 375g

    Ingredients: Pork, glucose, salt, spices, dehydrated red bell peppers, red wine, potassium phosphate, garlic, water, sodium erythorbate, lactic acid starter culture, sodium nitrite, mustard.

    $11.75 ea

    Slice and sauté this sweet, spicy Spanish sausage and add it to your favourite pasta or seafood dish. Fully cooked, gluten free and lactose free. 375g

    Ingredients: Pork, glucose, salt, spices, dehydrated red bell peppers, red wine, potassium phosphate, garlic, water, sodium erythorbate, lactic acid starter culture, sodium nitrite, mustard.

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  • FRUIT TURNOVERS

    Desserts made easy! Available in our West Kelowna and Penticton locations.

    $4.25 ea

    Desserts made easy! Available in our West Kelowna and Penticton locations.

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  • GATORADE 591ml

    Gatorade rehydrates, replenishes and refuels. With fluids and electrolytes to help promote hydration, and carbohydrates to fuel working muscles.

    $2.00 ea

    Gatorade rehydrates, replenishes and refuels. With fluids and electrolytes to help promote hydration, and carbohydrates to fuel working muscles.

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  • GATORADE ZERO 591ml

    All the electrolytes of Gatorade, with zero sugar. Get more out of zero.

    $2.00 ea

    All the electrolytes of Gatorade, with zero sugar. Get more out of zero.

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  • RISO MARTINOTTI ARBORIO RICE 1kg

    Arborio rice stays firm when cooked thanks to its large grains and its core with high starch content.

    $7.50 ea

    Arborio rice stays firm when cooked thanks to its large grains and its core with high starch content.

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  • SAPUTO FETA CHEESE 200g

    Fresh yet salty and with a slightly tangy taste, this feta cheese has a soft and crumbly texture which makes it perfect for many culinary creations. 200g

    Ingredients:
    Pasteurized milk, Modified milk ingredients, Calcium chloride, Bacterial culture, Microbial enzyme, Lipase. In brine (water, salt, calcium chloride, lactic acid).

    $5.75 ea

    Fresh yet salty and with a slightly tangy taste, this feta cheese has a soft and crumbly texture which makes it perfect for many culinary creations. 200g

    Ingredients:
    Pasteurized milk, Modified milk ingredients, Calcium chloride, Bacterial culture, Microbial enzyme, Lipase. In brine (water, salt, calcium chloride, lactic acid).

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  • PORK BACK RIBS, RAW

    Big, juicy racks of meaty pork back ribs. Whether you like your ribs barbecued, baked or smoked, baby backs result in fall-off-the-bone satisfaction every time. 1lb – 1.5lbs per rack, sold frozen (or thawed depending on availability at time of purchase). Final price will vary as it depends on actual weight of each rack.

    $11.75 per lb
    Stock up and Save! 4 Racks or more $10.75/lb

    Big, juicy racks of meaty pork back ribs. Whether you like your ribs barbecued, baked or smoked, baby backs result in fall-off-the-bone satisfaction every time. 1lb – 1.5lbs per rack, sold frozen (or thawed depending on availability at time of purchase). Final price will vary as it depends on actual weight of each rack.

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  • FLAT IRON STEAK 6oz

    PRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $10.75 ea
    Stock up and Save! 2 or more only $10.25 each

    PRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • SALMON NEPTUNE 6oz ea

    Wild Alaskan sockeye salmon fillets hand stuffed with a delicately seasoned blend of shrimp, crab and cream cheese.

    $9.50 ea
    Stock up and Save! 2 or more $9.00 each

    Wild Alaskan sockeye salmon fillets hand stuffed with a delicately seasoned blend of shrimp, crab and cream cheese.

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