Showing 1–12 of 42 results
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PORK BACK RIBS, RAW
$12.65 per lbBig, juicy racks of meaty pork back ribs. Whether you like your ribs barbecued, baked or smoked, baby backs result in fall-off-the-bone satisfaction every time. 1lb – 1.5lbs per rack, sold frozen (or thawed depending on availability at time of purchase). FINAL PRICE WILL VARY AS IT DEPENDS ON THE WEIGHT OF EACH RACK.
BUY 2 RACKS GET A 3RD RACK FREE from Wed Jan 14th – Tue Jan 20th. *Equals $8.43/lb, must enter a minimum of 3lbs to receive discounted price.
Buy 2 Racks Get a 3rd Rack FREE!Select optionsBig, juicy racks of meaty pork back ribs. Whether you like your ribs barbecued, baked or smoked, baby backs result in fall-off-the-bone satisfaction every time. 1lb – 1.5lbs per rack, sold frozen (or thawed depending on availability at time of purchase). FINAL PRICE WILL VARY AS IT DEPENDS ON THE WEIGHT OF EACH RACK.
BUY 2 RACKS GET A 3RD RACK FREE from Wed Jan 14th – Tue Jan 20th. *Equals $8.43/lb, must enter a minimum of 3lbs to receive discounted price.
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FRESH BEEF SHORT RIBS
A favourite known for being rich and meaty. Flavourful, moist and tender when slow cooked. Can be sliced into strips or cut into chunks. Cut from CANADA AA OR HIGHER.
$15.95 per lbSelect optionsA favourite known for being rich and meaty. Flavourful, moist and tender when slow cooked. Can be sliced into strips or cut into chunks. Cut from CANADA AA OR HIGHER.
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WILD RICE & BACON STUFFED PEPPERS $9.30/lb (approx $6.95 ea)
$6.95 eaPrice shown reflects average size of 3/4lb each at $9.30/lb. Made in-store with wild rice, fried onions & bacon, cheddar cheese and seasonings all stuffed inside a bell pepper. An impressive side dish. Pricing is approximate and will depend on actual size.
Add to cartPrice shown reflects average size of 3/4lb each at $9.30/lb. Made in-store with wild rice, fried onions & bacon, cheddar cheese and seasonings all stuffed inside a bell pepper. An impressive side dish. Pricing is approximate and will depend on actual size.
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SHRIMP & CRAB STUFFED MUSHROOMS
$4.00 eaJumbo white mushrooms stuffed with shrimp, crab and cream cheese. Melt in your mouth delicious!
Stock up and Save! 2 or more $3.45 eachSelect optionsJumbo white mushrooms stuffed with shrimp, crab and cream cheese. Melt in your mouth delicious!
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T-BONES CHICKEN & RIB SAUCE 350ml
$8.55 eaThis sweet & tangy sauce is rich with brown sugar, molasses, pineapple & citrus. MSG & gluten free.
Add to cartThis sweet & tangy sauce is rich with brown sugar, molasses, pineapple & citrus. MSG & gluten free.
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FETA & SUNDRIED TOMATO ZUCCHINI BOATS
$4.00 eaOverflowing with feta cheese, California sundried tomatoes and seasonings.
Stock up and Save! 2 or more $3.45 eachSelect optionsOverflowing with feta cheese, California sundried tomatoes and seasonings.
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LOBSTER STUFFED PORTOBELLO
$8.20 eaA hearty portobello mushroom stuffed with a mixture of lobster, cream cheese, crab & shrimp. Made fresh in-store!
Stock up and Save! 2 or more $6.90 eachSelect optionsA hearty portobello mushroom stuffed with a mixture of lobster, cream cheese, crab & shrimp. Made fresh in-store!
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SPINACH & ARTICHOKE STUFFED TOMATOES
$4.75 eaOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
Add to cartOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
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BONELESS SKINLESS CHICKEN BREASTS NON-MEDICATED 3KG
$65.00 eaHeritage Farms chickens are raised on a 100% vegetarian diet consisting of a special blend of grains, vitamins and mineral supplements. Raised without antibiotics. Sold frozen.
In-store special
$68.85.On sale for $65.00 from Jan 14th – 20th (regular price $73.85).Add to cartHeritage Farms chickens are raised on a 100% vegetarian diet consisting of a special blend of grains, vitamins and mineral supplements. Raised without antibiotics. Sold frozen.
In-store special
$68.85.On sale for $65.00 from Jan 14th – 20th (regular price $73.85). -
CHUCK TENDER
$11.75 per lbA lean roast that is best slow-cooked to tenderize. Cut from Canada AA or higher.
COOKING INSTRUCTIONS:
Slow cooker: season well, place roast on top of onions in slow cooker, add 1 cup broth, cook on low 7-8 hours or high 4-5 hours.
Oven: 300F to internal temperature 145F (med), 150-155F (med-well), 160F+ (well-done).
Select optionsA lean roast that is best slow-cooked to tenderize. Cut from Canada AA or higher.
COOKING INSTRUCTIONS:
Slow cooker: season well, place roast on top of onions in slow cooker, add 1 cup broth, cook on low 7-8 hours or high 4-5 hours.
Oven: 300F to internal temperature 145F (med), 150-155F (med-well), 160F+ (well-done).
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CHICKEN BREAST NUGGETS 1.36KG BAG
$17.50 eaIf you have kids, you need a bag of these in your freezer. Made from 100% fully cooked chicken breast meat in a crispy bread crumb coating. Sold frozen in a 1.36kg bag. 3.5oz ea
Add to cartIf you have kids, you need a bag of these in your freezer. Made from 100% fully cooked chicken breast meat in a crispy bread crumb coating. Sold frozen in a 1.36kg bag. 3.5oz ea
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T-BONES HICKORY BBQ SAUCE 350ml
$8.55 eaA thick, rich sauce with the flavour of slow roasted hickory smoke. MSG & gluten free.
Add to cartA thick, rich sauce with the flavour of slow roasted hickory smoke. MSG & gluten free.

















