$7.40 per lb
A lean roast that is best slow-cooked to tenderize.
AAA Alberta Beef. A favourite known for being rich and meaty. Flavourful, moist and tender when slow cooked. Can be sliced into strips or cut into chunks.
Slowly braise these cross-cut veal shanks in wine and vegetables for a meltingly tender meal! Approximately 1/2 – 3/4 lb per piece. Pricing is approximate. Sold frozen.
Fresh AAA Alberta Beef brisket is a boneless cut that is best braised, brined or smoked.
PRIVATE RESERVE AAA Alberta Beef cut any size you like. Popular slow cooker roast or everyone’s all time favourite – beef dip! Special $7.50/lb (regular price $9.55/lb)
Braised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Pricing is approximate. Sold frozen.
PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content.
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Incredibly tender and juicy! Available plain, seasoned or infused in our Maui marinade.
All burgers made with beef & pork for the juiciest and most flavourful burger ever! We come plain too! Just ask!