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GROUND VEAL 1lb Pkg

Ground veal is great for meatballs or added to your favourite sauce. Sold frozen in 1lb packages.

$17.50 ea
Ground veal is great for meatballs or added to your favourite sauce. Sold frozen in 1lb packages.

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SPINACH & ARTICHOKE CHICKEN BREAST

Boneless, skinless chicken breast stuffed with a mixture of artichokes, spinach & cream cheese then wrapped in prosciutto. 225g ea

$9.80 ea
Stock up and Save! 2 or more $9.00 each
Boneless, skinless chicken breast stuffed with a mixture of artichokes, spinach & cream cheese then wrapped in prosciutto. 225g ea

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CHICKEN THIGHS, BONE-IN SKIN-ON

Chicken cacciatore, coq au vin, lemon chicken – just a few ideas for chicken thighs! Sold frozen, approximately 1lb per package.

$7.15 per lb
Chicken cacciatore, coq au vin, lemon chicken – just a few ideas for chicken thighs! Sold frozen, approximately 1lb per package.

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BONELESS SKINLESS CHICKEN BREASTS 5oz

Fresh Fraser Valley free run* boneless, skinless chicken breasts. Hand cut 5oz portions. A lean source of protein. Choose from plain or 6 different marinated flavours.

* All chickens raised for meat in Canada are considered free run.

Flavors
$6.25 ea
Stock up and Save! 4 or more $5.70 each
Fresh Fraser Valley free run* boneless, skinless chicken breasts. Hand cut 5oz portions. A lean source of protein. Choose from plain or 6 different marinated flavours.

* All chickens raised for meat in Canada are considered free run.

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SHRIMP & CRAB CHICKEN BREAST 225g ea

Boneless, skinless chicken breast stuffed with shrimp, crab and cream cheese then wrapped in prosciutto.

$9.80 ea
Stock up and Save! 2 or more $9.00 each
Boneless, skinless chicken breast stuffed with shrimp, crab and cream cheese then wrapped in prosciutto.

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TERIYAKI BEEF STEAK KABOBS 90g

Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.

$5.00 ea
Stock up and Save! 4 or more $3.70 each
Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.

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NEW YORK STRIPLOIN $32.75/lb (approx. $22.45 ea)

Price shown reflects average steak size of 10-12 oz ea at $32.75/lb. Our Alberta Private Reserve steaks are aged a minimum of 28 days. Boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

$22.45 ea
Price shown reflects average steak size of 10-12 oz ea at $32.75/lb. Our Alberta Private Reserve steaks are aged a minimum of 28 days. Boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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WILD RICE & BACON STUFFED PEPPERS $9.30/lb (approx $6.95 ea)

Price shown reflects average size of 3/4lb each at $9.30/lb. Made in-store with wild rice, fried onions & bacon, cheddar cheese and seasonings all stuffed inside a bell pepper. An impressive side dish. Pricing is approximate and will depend on actual size.

$6.95 ea
Price shown reflects average size of 3/4lb each at $9.30/lb. Made in-store with wild rice, fried onions & bacon, cheddar cheese and seasonings all stuffed inside a bell pepper. An impressive side dish. Pricing is approximate and will depend on actual size.

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FREE RANGE TOP SIRLOIN 6-7oz

FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

Flavors
$9.80 ea
Stock up and Save! 2 or more $8.75 each
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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SHRIMP & CRAB STUFFED MUSHROOMS

Jumbo white mushrooms stuffed with shrimp, crab and cream cheese. Melt in your mouth delicious!

$4.00 ea
Stock up and Save! 2 or more $3.45 each
Jumbo white mushrooms stuffed with shrimp, crab and cream cheese. Melt in your mouth delicious!

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ROASTED GARLIC POTATOES

Fresh russet potatoes cut in quarters, smothered in garlic & seasoning and roasted in-store. Just heat & serve. $2.55/100g ($11.57/lb) Packaged in small, medium or large containers. Small = approx 227g (8oz), Medium = approx 454 g (16oz), Large = approx 907g (32oz). An order of 1 = 100g, 2 = 200g, etc.

$2.55 per 100g
Fresh russet potatoes cut in quarters, smothered in garlic & seasoning and roasted in-store. Just heat & serve. $2.55/100g ($11.57/lb) Packaged in small, medium or large containers. Small = approx 227g (8oz), Medium = approx 454 g (16oz), Large = approx 907g (32oz). An order of 1 = 100g, 2 = 200g, etc.

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BBQ FLAT IRON STEAK 6oz

PRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Marinated in our Smokehouse sauce. Cut from CANADA AAA OR HIGHER. 6oz ea

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

$12.55 ea
Stock up and Save! 2 or more only $11.95 each
PRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Marinated in our Smokehouse sauce. Cut from CANADA AAA OR HIGHER. 6oz ea

Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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