SPINACH & ARTICHOKE CHICKEN BREAST
$8.75 ea
Boneless, skinless chicken breast stuffed with a mixture of artichokes, spinach & cream cheese then wrapped in prosciutto. 225 ea
Boneless, skinless chicken breast stuffed and wrapped in proscuitto. Four flavours to choose from.
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STUFFED BREADED CHICKEN 4oz ea
Made from free run* boneless skinless chicken breasts, lightly breaded and pre-browned for your convenience. Sold frozen and oven ready. Three flavours to choose from: Chicken Cordon Bleu, Chicken Canadiana and Chicken Kiev.
* All chickens raised for meat in Canada are considered free run.
$4.25 eaStock up and Save! 2 or more $3.75 eachSelect optionsMade from free run* boneless skinless chicken breasts, lightly breaded and pre-browned for your convenience. Sold frozen and oven ready. Three flavours to choose from: Chicken Cordon Bleu, Chicken Canadiana and Chicken Kiev.
* All chickens raised for meat in Canada are considered free run.
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SPINACH & ARTICHOKE STUFFED TOMATOES
$4.25 eaOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
Add to cartOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
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APPLE & BRIE STUFFED CHICKEN 6oz ea
$5.75 eaBoneless, breaded chicken breast stuffed with a creamy blend of brie, mozzarella, cheddar, sliced apples and cranberries. Your easy go-to dinner! Sold frozen.
Stock up and Save! 4 or more $5.25 eachSelect optionsBoneless, breaded chicken breast stuffed with a creamy blend of brie, mozzarella, cheddar, sliced apples and cranberries. Your easy go-to dinner! Sold frozen.
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BONELESS PORK LOIN ROAST
$7.25 per lbTender and lean are to be expected when you serve this family style pork roast.
Select optionsTender and lean are to be expected when you serve this family style pork roast.
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BONE-IN CHICKEN BREASTS
$8.25 per lbFresh free run* bone-in chicken breasts, available skin-on or skinless.
* All chickens raised for meat in Canada are considered free run.
Select optionsFresh free run* bone-in chicken breasts, available skin-on or skinless.
* All chickens raised for meat in Canada are considered free run.
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AAA BEEF TRI TIP
$18.75 per lbPRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
