Showing all 7 results
Showing all 7 results
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PORK TENDERLOIN $10.95/lb (approx $8.20 ea)
$8.20 eaPork tenderloin is tender and lean, best suited for quick roasting, broiling, grilling, sautéing and braising. Price shown reflects average size of 12 oz ea (3/4 lb) at $10.95/lb. Final price will vary depending on actual weight.
Select optionsPork tenderloin is tender and lean, best suited for quick roasting, broiling, grilling, sautéing and braising. Price shown reflects average size of 12 oz ea (3/4 lb) at $10.95/lb. Final price will vary depending on actual weight.
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BARON OF BEEF INSIDE ROUND
Cut any size you like. A popular slow cooker roast or everyone’s all time favourite – beef dip. Choose from plain or seasoned with our popular Highly Addictive Seasoning. Cut from CANADA AAA OR HIGHER.
$11.50 per lbSelect optionsCut any size you like. A popular slow cooker roast or everyone’s all time favourite – beef dip. Choose from plain or seasoned with our popular Highly Addictive Seasoning. Cut from CANADA AAA OR HIGHER.
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TURKEY GRAVY 30g
$3.25 eaEnjoy the flavour of turkey gravy without even cooking a bird. Cooks in 9 minutes – gravy made easy! 30g
Add to cartEnjoy the flavour of turkey gravy without even cooking a bird. Cooks in 9 minutes – gravy made easy! 30g
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MEATY PRIME RIB BONES $9.25/lb (approx. $41.50 ea)
$41.50 eaSmoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary. Cut from CANADA AA OR HIGHER.
Add to cartSmoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary. Cut from CANADA AA OR HIGHER.
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BEEF TRI TIP
$19.95 per lbAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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CHUCK TENDER
$9.25 per lbA lean roast that is best slow-cooked to tenderize. Cut from Canada AA or higher.
Select optionsA lean roast that is best slow-cooked to tenderize. Cut from Canada AA or higher.
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STUFFED PORK TENDERLOIN
An easy weeknight meal but equally impressive to serve to guests. Choose from 3 stuffings: Wild Rice & Bacon, Feta & Sundried Tomato or Apple Almond. Each stuffed pork tenderloin weighs approximately 3/4 – 1lb. Ordering 1lb will give you 1 stuffed pork tenderloin, 2lbs will give you 2 stuffed pork tenderloins. Total price will vary depending on actual weight.
$11.95 per lbSelect optionsAn easy weeknight meal but equally impressive to serve to guests. Choose from 3 stuffings: Wild Rice & Bacon, Feta & Sundried Tomato or Apple Almond. Each stuffed pork tenderloin weighs approximately 3/4 – 1lb. Ordering 1lb will give you 1 stuffed pork tenderloin, 2lbs will give you 2 stuffed pork tenderloins. Total price will vary depending on actual weight.
