Showing 181–192 of 518 results
Showing 181–192 of 518 results
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ORIGINAL MAUI RIB SAUCE 375ml
$9.25 eaIdeal for meat, chicken or seafood. Use right from the bottle or as a marinade.
Add to cartIdeal for meat, chicken or seafood. Use right from the bottle or as a marinade.
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HOUSE OF Q COMPETITION BEEF RUB 300g
$17.95 eaNOW AVAILABLE AT ALL T-BONES LOCATIONS! House of Q’s Competition Beef Rub is perfect for brisket, beef ribs, roasts or steaks. “Brisket is one of the toughest categories at a BBQ Competition. This rub creates a wonderful bark or crust, a balanced flavour and it highlights the natural aspects of the beef!”…BBQ Brian, Pitmaster and Creator of House of Q
Ingredients: Seasoned salt (salt, sugar, pepper, paprika, onion, garlic, corn starch, vegetable fat, spice extract, silicon dioxide), granulated garlic, Mexican chili powder, black pepper, horseradish powder, paprika, tomato powder, coffee.
Add to cartNOW AVAILABLE AT ALL T-BONES LOCATIONS! House of Q’s Competition Beef Rub is perfect for brisket, beef ribs, roasts or steaks. “Brisket is one of the toughest categories at a BBQ Competition. This rub creates a wonderful bark or crust, a balanced flavour and it highlights the natural aspects of the beef!”…BBQ Brian, Pitmaster and Creator of House of Q
Ingredients: Seasoned salt (salt, sugar, pepper, paprika, onion, garlic, corn starch, vegetable fat, spice extract, silicon dioxide), granulated garlic, Mexican chili powder, black pepper, horseradish powder, paprika, tomato powder, coffee.
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LAMB SOUVLAKI 90g ea
$6.25 eaBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
Stock up and Save! 2 or more $5.75 eachSelect optionsBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
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RUFUS TEAGUE STEAK RUB 176g
$11.50 eaRufus Teague Steak Rub goes beyond steakhouse flavor by adding a bit of coffee to the course salt and spices to deliver mouthwatering meat that is unmistakably Rufus. Sprinkle on steak before grilling, frying or smoking. Great addition to hamburgers, lamb burgers or any other burger you’re making. Amazing on pork chops and tenderloin. A unique and fantastic way to season green grilled veggies like asparagus and broccoli.
Ingredients: Coarse Salt, Dehydrated Onion and Garlic, Pure Ground Coffee, Spices, Brown Sugar, Citric Acid.Add to cartRufus Teague Steak Rub goes beyond steakhouse flavor by adding a bit of coffee to the course salt and spices to deliver mouthwatering meat that is unmistakably Rufus. Sprinkle on steak before grilling, frying or smoking. Great addition to hamburgers, lamb burgers or any other burger you’re making. Amazing on pork chops and tenderloin. A unique and fantastic way to season green grilled veggies like asparagus and broccoli.
Ingredients: Coarse Salt, Dehydrated Onion and Garlic, Pure Ground Coffee, Spices, Brown Sugar, Citric Acid. -
GROUND LAMB 1LB PKG
$21.25 eaAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
Add to cartAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
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ITALIAN MEATBALLS
Fully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
$13.35 per lbSelect optionsFully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
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OXTAIL
$16.60 per lbBraised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.
Add to cartBraised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.
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AHI TUNA STEAKS 6oz ea
$9.50 eaThis hearty fish, also known as yellowfin tuna, has a mild taste and firm texture. Great in a poke, seared, grilled or on a salad. Sold frozen 6oz each.
Cooking Instructions: Thaw in fridge overnight before cooking or place sealed package in cold water until tuna is pliable. Cook 2 minutes per side for rare, 3-5 minutes for medium, 5-8 minutes for well-done.
Add to cartThis hearty fish, also known as yellowfin tuna, has a mild taste and firm texture. Great in a poke, seared, grilled or on a salad. Sold frozen 6oz each.
Cooking Instructions: Thaw in fridge overnight before cooking or place sealed package in cold water until tuna is pliable. Cook 2 minutes per side for rare, 3-5 minutes for medium, 5-8 minutes for well-done.
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FRESH BRIOCHE BUNS 6pk
$6.65 eaMill Creek Bakery fresh Brioche Buns. A rich, light bun that is perfect for hamburgers and pulled pork. No added preservatives. 6 per pack.
Ingredients: Unbleached wheat flour, milk, water, eggs, wheat sourdough, lard, yeast, sugar, salt
Add to cartMill Creek Bakery fresh Brioche Buns. A rich, light bun that is perfect for hamburgers and pulled pork. No added preservatives. 6 per pack.
Ingredients: Unbleached wheat flour, milk, water, eggs, wheat sourdough, lard, yeast, sugar, salt
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FRESH HAMBURGER BUNS 6pk
$4.75 eaMill Creek Bakery fresh Hamburger Buns. No added preservatives. 6 per pack.
Ingredients:Flour, water, milk, lard, white sugar, yeast, salt, soy flour, dough conditioner
Add to cartMill Creek Bakery fresh Hamburger Buns. No added preservatives. 6 per pack.
Ingredients:Flour, water, milk, lard, white sugar, yeast, salt, soy flour, dough conditioner
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Empty Nester
$180.00 eaYou just saved $29.94 off regular retail by purchasing this Freezer Pack!
Friendly reminders: freezer packs are sold frozen. If you wish to have any items fresh, please specify in the special instructions at bottom of page.
Select optionsYou just saved $29.94 off regular retail by purchasing this Freezer Pack!
Friendly reminders: freezer packs are sold frozen. If you wish to have any items fresh, please specify in the special instructions at bottom of page.
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BC BRINE SPICY PICKLED BEANS 500ml
$11.60 eaA classic. Commonly enjoyed as a Caesar garnish or as an addition to a charcuterie board. Heat Level: 2.5/5
Ingredients: Green beans, water, vinegar, coarse salt, garlic, spices.
Add to cartA classic. Commonly enjoyed as a Caesar garnish or as an addition to a charcuterie board. Heat Level: 2.5/5
Ingredients: Green beans, water, vinegar, coarse salt, garlic, spices.
