FREE RANGE BEEF STEAK KABOBS 90g
October 29, 2018
T-BONE STEAK $22.25/lb (approx. $24.30 ea)
October 31, 2018
TOMAHAWK STEAK
$120.00 ea
The perfect steak for when you are looking for that WOW factor. Sold frozen, approximately 3.2lbs total weight. Regular price $129.50, on in-store special for $120.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
The perfect steak for when you are looking for that WOW factor. Sold frozen, approximately 3.2lbs total weight.
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COWBOY STEAK $28.50/lb (approx. $71.25 ea)
$71.25 eaOur fresh thick-cut Cowboy Tomahawk Steaks are sure to impress! Price shown reflects average steak size of 2.5lbs each at $28.50/lb. Actual price will vary depending on steak size. Please indicate size preference in the special instructions. 16oz in 1lb. Aged a minimum of 28 days. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsOur fresh thick-cut Cowboy Tomahawk Steaks are sure to impress! Price shown reflects average steak size of 2.5lbs each at $28.50/lb. Actual price will vary depending on steak size. Please indicate size preference in the special instructions. 16oz in 1lb. Aged a minimum of 28 days. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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RAW PRAWNS 16-20 PCS PER LB
$23.50 per lbA larger size prawn, perfect side to any steak! Peeled and deveined. Sold frozen.
Add to cartA larger size prawn, perfect side to any steak! Peeled and deveined. Sold frozen.
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BACON WRAPPED SCALLOPS
$1.60 eaA big hit at any get-together! Premium quality scallops wrapped in crisp bacon. Sold frozen.
Select optionsA big hit at any get-together! Premium quality scallops wrapped in crisp bacon. Sold frozen.
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FLANK STEAK
$24.80 per lbA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Add to cartA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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FILET (BEEF TENDERLOIN) $39.95/lb (approx $18.60 ea)
$18.60 eaPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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FLAT IRON STEAK 6oz
PRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$11.50 eaStock up and Save! 2 or more only $10.95 eachSelect optionsPRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
