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Our extra lean ground beef is hand cut using outside round, inside round, chuck and steak cuts to give you that great taste every time. Ground fresh in-store daily – guaranteed!
PRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Bursting with bold flavour and natural goodness.
All burgers made with beef & pork for the juiciest and most flavourful burger ever! We come plain too! Just ask!