CHICKEN SOUVLAKI 90g ea
$4.00 ea
Our chicken breast souvlaki is perfect for a quick & easy weeknight meal. Cook extra to have with rice & veggies for lunch the next day – planovers not leftovers!
Kabobs are perfect for a quick & easy weeknight meal. Cook extra to have with rice & veggies for lunch the next day – planovers not leftovers!
You may also like…
-
FETA & SUNDRIED TOMATO ZUCCHINI BOATS
$3.75 eaOverflowing with feta cheese, California sundried tomatoes and seasonings.
BUY 1 GET 1 FREE from Jan 15th – 21st. Must enter minimum quantity of 2 to receive discounted price.
BUY 1 GET 1 FREE!Select optionsOverflowing with feta cheese, California sundried tomatoes and seasonings.
BUY 1 GET 1 FREE from Jan 15th – 21st. Must enter minimum quantity of 2 to receive discounted price.
-
GREEK HOUSE TZATZIKI 227g
$5.25 eaUse it as a dip with warm pita bread and your favourite vegetables. Local Okanagan product.
Add to cartUse it as a dip with warm pita bread and your favourite vegetables. Local Okanagan product.
-
LAMB SOUVLAKI 90g ea
$5.50 eaBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
Select optionsBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
-
SPINACH & ARTICHOKE STUFFED TOMATOES
$4.50 eaOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
Add to cartOverflowing with artichokes, cream cheese & spinach. Simply BBQ or bake!
-
TERIYAKI BEEF STEAK KABOBS 90g
$4.70 eaMade with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.
Stock up and Save! 4 or more $3.50 eachSelect optionsMade with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.
-
BONELESS SKINLESS CHICKEN BREASTS 5oz
Fresh Fraser Valley free run* boneless, skinless chicken breasts. Hand cut 5oz portions. A lean source of protein.
* All chickens raised for meat in Canada are considered free run.
$5.75 eaStock up and Save! 4 or more $5.25 eachSelect optionsFresh Fraser Valley free run* boneless, skinless chicken breasts. Hand cut 5oz portions. A lean source of protein.
* All chickens raised for meat in Canada are considered free run.
Related products
-
FREE RANGE MAUI RIBEYE 8-9oz
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Incredibly tender and juicy! Our Maui marinade is similar to a sweet teriyaki. Also available plain or seasoned with our Highly Addictive Seasoning.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$14.95 eaStock up and Save! 2 or more only $13.95 eachSelect optionsFREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Incredibly tender and juicy! Our Maui marinade is similar to a sweet teriyaki. Also available plain or seasoned with our Highly Addictive Seasoning.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
-
BRISKET & CHUCK JUICY BURGERS 8oz
$7.50 eaA 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!
Select optionsA 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!
-
FLAT IRON STEAK 6oz
PRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$11.50 eaStock up and Save! 2 or more only $10.95 eachSelect optionsPRIVATE RESERVE FLAT IRON STEAKS aged a minimum of 28 days. Also known as a top blade steak, this shoulder cut has a rich, bold flavour and is one of the most tender cuts next to the beef tenderloin. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
