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Steaks & Kabobs

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Showing 13–23 of 23 results

Showing 13–23 of 23 results

  • COWBOY STEAK $34.50/lb (approx. $86.25 ea)

    Our fresh thick-cut Cowboy Tomahawk Steaks are sure to impress! Price shown reflects average steak size of 2.5lbs each. Actual price will vary depending on steak size. Please indicate size preference in the special instructions. 16oz in 1lb. Our Alberta Private Reserve steaks are aged a minimum of 28 days. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $86.25 ea

    Our fresh thick-cut Cowboy Tomahawk Steaks are sure to impress! Price shown reflects average steak size of 2.5lbs each. Actual price will vary depending on steak size. Please indicate size preference in the special instructions. 16oz in 1lb. Our Alberta Private Reserve steaks are aged a minimum of 28 days. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • TOP SIRLOIN STEAK $22.75/lb (approx. $15.60 ea)

    Price shown reflects average steak size of 10-12 oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $15.60 ea

    Price shown reflects average steak size of 10-12 oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • $44.95/lb (approx. $30.75 ea)

    Price shown reflects average steak size of 10-12 oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $30.75 ea

    Price shown reflects average steak size of 10-12 oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • BISON STRIPLOIN $34.80/lb (approx. $16.20 ea)

    Our hormone and antibiotic free bison is low in fat and rich in iron. Each bison striploin is hand cut in-store to approximately 7-8oz each. Product of Lacombe, Alberta. Pricing shown is approximate based on average size of 7-8oz each. Final price will vary depending on actual weight. Sold frozen.

    For nutritional information and cooking tips, go to Canadian Bison Association: https://www.canadianbison.ca/consumers/why-bison/nutritional-value

    $16.20 ea

    Our hormone and antibiotic free bison is low in fat and rich in iron. Each bison striploin is hand cut in-store to approximately 7-8oz each. Product of Lacombe, Alberta. Pricing shown is approximate based on average size of 7-8oz each. Final price will vary depending on actual weight. Sold frozen.

    For nutritional information and cooking tips, go to Canadian Bison Association: https://www.canadianbison.ca/consumers/why-bison/nutritional-value

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  • FLANK STEAK

    A long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $25.30 per lb

    A long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • TOMAHAWK STEAK

    The perfect steak for when you are looking for that WOW factor. Sold frozen, approximately 3.2lbs total weight.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $129.50 ea

    The perfect steak for when you are looking for that WOW factor. Sold frozen, approximately 3.2lbs total weight.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • T-BONES MONTREAL STEAK SPICE 160g

    Classic combination of spices for all your grilling needs. MSG, gluten & preservative free.

    $10.55 ea

    Classic combination of spices for all your grilling needs. MSG, gluten & preservative free.

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  • Steak Lovers Pack

    You just saved $22.60  off regular retail by purchasing this Freezer Pack!
    Friendly reminders: freezer packs are sold frozen. If you wish to have any items fresh, please specify in the special instructions at bottom of page.
    $185.00 ea
    You just saved $22.60  off regular retail by purchasing this Freezer Pack!
    Friendly reminders: freezer packs are sold frozen. If you wish to have any items fresh, please specify in the special instructions at bottom of page.
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  • BEEF TRI TIP

    Aged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

    $22.75 per lb

    Aged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.

    Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/

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  • T-BONES HICKORY MONTREAL STEAK SPICE 160g

    Wonderful hickory aroma to season up your BBQ! MSG, gluten & preservative free.

    $10.55 ea

    Wonderful hickory aroma to season up your BBQ! MSG, gluten & preservative free.

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  • FREE RANGE BEEF STEAK KABOBS 90g

    FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Tender & flavourful steak cuts on a skewer. Kids love ’em!

    $5.00 ea

    FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Tender & flavourful steak cuts on a skewer. Kids love ’em!

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