Showing 37–48 of 100 results
Showing 37–48 of 100 results
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BEEF TRI TIP
$21.15 per lbAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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RIBEYE ROAST
$30.95 per lbAged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts. Cut from CANADA AAA OR HIGHER.
Select optionsAged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts. Cut from CANADA AAA OR HIGHER.
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WILD SOCKEYE SALMON FILLETS
$30.16 per lbWild Alaskan Sockeye Salmon ready to season with your own special recipe. Try grilling it on a cedar plank! 1lb = 454g ($6.65/100g, $30.16/lb
)
Select optionsWild Alaskan Sockeye Salmon ready to season with your own special recipe. Try grilling it on a cedar plank! 1lb = 454g ($6.65/100g, $30.16/lb
)
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LAMB LOIN CHOPS
$25.40 per lbPasture-raised grass fed lamb. The distinctive flavour in a thick, meaty chop. Approximately 4 chops per pound.
Select optionsPasture-raised grass fed lamb. The distinctive flavour in a thick, meaty chop. Approximately 4 chops per pound.
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LEG OF LAMB ROAST
A mild, delicate flavour, with an almost impossible juicy finish. Pasture-raised for a subtle sweet taste and great marbling.
$22.50 per lbSelect optionsA mild, delicate flavour, with an almost impossible juicy finish. Pasture-raised for a subtle sweet taste and great marbling.
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PRIME RIB ROAST
Aged a minimum of 28 days. Seasoned or unseasoned. Looking for a boneless roast? Click on Ribeye Roast below for a boneless option. Cut from CANADA AAA OR HIGHER.
$23.95 per lbSelect optionsAged a minimum of 28 days. Seasoned or unseasoned. Looking for a boneless roast? Click on Ribeye Roast below for a boneless option. Cut from CANADA AAA OR HIGHER.
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CHIPOTLE PULLED PORK
$13.00 per lbA comfort food favourite just got easier with our heat and serve Chipotle Pulled Pork. Delicious shredded pork butt smothered in a smoky, chipotle sauce.
Add to cartA comfort food favourite just got easier with our heat and serve Chipotle Pulled Pork. Delicious shredded pork butt smothered in a smoky, chipotle sauce.
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VEAL OSSOBUCCO
$20.65 per lbSlowly braise these cross-cut veal shanks in wine and vegetables for a meltingly tender meal! Approximately 1/2 – 3/4 lb per piece. Sold frozen.
Add to cartSlowly braise these cross-cut veal shanks in wine and vegetables for a meltingly tender meal! Approximately 1/2 – 3/4 lb per piece. Sold frozen.
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ROULADEN (pre-order item)
$18.70 per lbRouladen, or Rinderrouladen, is a traditional German recipe consisting of bacon, onions, mustard & pickles wrapped in thinly sliced beef, then cooked. This is a fresh pre-order item.
Select optionsRouladen, or Rinderrouladen, is a traditional German recipe consisting of bacon, onions, mustard & pickles wrapped in thinly sliced beef, then cooked. This is a fresh pre-order item.
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CHINESE BEEF FONDUE (pre-order item)
$23.25 per lbThin slices of beef cut from top sirloin and tri tip. This is a fresh pre-order item.
Select optionsThin slices of beef cut from top sirloin and tri tip. This is a fresh pre-order item.
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OXTAIL
$17.60 per lbBraised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.
Add to cartBraised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.
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LAMB SHANKS
$10.55 per lbIdeal for braising. The reward is a succulent, meaty dish. Sold frozen. You can specify how many shanks you would like in the special instructions.
Select optionsIdeal for braising. The reward is a succulent, meaty dish. Sold frozen. You can specify how many shanks you would like in the special instructions.
