LONDON PUB PIE 750g
$21.00 ea
Our specialty London Pub Pie has a hearty filling of beef, potatoes, peas, carrots and onions. Sold frozen. 750g each
PLEASE NOTE: Our meat pies are a popular item and we are unable to guarantee to have your selection in stock when filling your order.
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ENGLISH BANGER SAUSAGE
$11.25 per lbCraving bangers and mash? Our English Bangers are made in-store with pork and bratwurst seasoning in a natural casing. Approximately 4 per pound. Available frozen or thawed.
Select optionsCraving bangers and mash? Our English Bangers are made in-store with pork and bratwurst seasoning in a natural casing. Approximately 4 per pound. Available frozen or thawed.
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BARON OF BEEF INSIDE ROUND
PRIVATE RESERVE AAA Alberta Beef cut any size you like. A popular slow cooker roast or everyone’s all time favourite – beef dip. Choose from plain or seasoned with our popular Highly Addictive Seasoning.
$10.75 per lbSelect optionsPRIVATE RESERVE AAA Alberta Beef cut any size you like. A popular slow cooker roast or everyone’s all time favourite – beef dip. Choose from plain or seasoned with our popular Highly Addictive Seasoning.
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HOMESTYLE SHEPHERD’S PIE
The comforting hearty goodness of homestyle cooking. Sold frozen. Simply heat & serve.
$10.25 – $16.75 eaSelect optionsThe comforting hearty goodness of homestyle cooking. Sold frozen. Simply heat & serve.
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FREE RANGE TOP SIRLOIN 6-7oz
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$7.00 eaSelect optionsFREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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FLANK STEAK
$19.45 per lbA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Add to cartA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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AAA NEW YORK STRIPLOIN $26.75/lb (approx. $18.40 ea)
$18.40 eaPrice shown reflects average steak size of 10-12 oz ea at $26.75/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $26.75/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
