Beef Wellington 7.5oz ea
$10.35 ea
Beef tenderloin coated with wild mushroom duxelle and pate in a puff pastry. Sold frozen.
Beef tenderloin coated with wild mushroom duxelle and pate in a puff pastry. Sold frozen.
THIS PRODUCT IS NO LONGER AVAILABLE.
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Add to cartA classic clear gravy made from lightly seasoned, rich beef stock. Perfect for roast beef, mashed potatoes and steaks. Or do a beef dip with ciabatta buns and a little horseradish for a tasty treat! 26g
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GOURMET STUFFED POTATOES
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FRENCH ONION SOUP 285g
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FILET (BEEF TENDERLOIN) $39.95/lb (approx $18.60 ea)
$18.60 eaPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/