Showing all 7 results
Showing all 7 results
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ITALIAN KITCHEN PASTA SAUCE 750ml
Okanagan product! Hand crafted pasta sauces using simple ingredients. Choose from 4 flavors. 750ml each
$12.50 eaSelect optionsOkanagan product! Hand crafted pasta sauces using simple ingredients. Choose from 4 flavors. 750ml each
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MEAT & CHEESE LASAGNA 330g
$5.50 eaLayers of pasta, tomato meat sauce, mozzarella, parmesan, cottage and romano cheeses. Sold frozen. Simply heat & serve.
Add to cartLayers of pasta, tomato meat sauce, mozzarella, parmesan, cottage and romano cheeses. Sold frozen. Simply heat & serve.
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MEAT & CHEESE LASAGNA 1.5kg
$18.25 eaThis Italian favourite tastes homemade. Just heat and serve for a quick and easy meal.
Add to cartThis Italian favourite tastes homemade. Just heat and serve for a quick and easy meal.
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FABIANELLI ITALIAN PASTA 500g
Fabianelli Pastas are made from a special mix of 100% Italian durum wheat. Choose from 4 different pastas.
Fabianelli website: http://www.fabianelli.it/index.php/en/
$3.65 eaSelect optionsFabianelli Pastas are made from a special mix of 100% Italian durum wheat. Choose from 4 different pastas.
Fabianelli website: http://www.fabianelli.it/index.php/en/
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CHEESY MACARONI SALAD
$1.60 per 100gA popular side dish that is a hit with kids! $1.60/100g ($7.26/lb) Packaged in small, medium or large containers. Small = approx 227g (8oz), Medium = approx 454 g (16oz), Large = approx 907g (32oz).
Add to cartA popular side dish that is a hit with kids! $1.60/100g ($7.26/lb) Packaged in small, medium or large containers. Small = approx 227g (8oz), Medium = approx 454 g (16oz), Large = approx 907g (32oz).
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LA ROSA GLUTEN FREE FUSILLI 500g
$7.30 eaLa Rosa Gluten Free Pastas are made with non-GMO corn and rice flour. No preservatives, no added starches or thickeners, eggs, sugar or soy.
Add to cartLa Rosa Gluten Free Pastas are made with non-GMO corn and rice flour. No preservatives, no added starches or thickeners, eggs, sugar or soy.
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SPAGHETTI SQUASH
$1.95 per lbSpaghetti squash is a great gluten-free pasta alternative. Slice in half lengthwise, remove the seeds, and slowly roast cut side down. Once slightly cooled, simply use a fork to shred the flesh into long spaghetti-like strands.
Read moreSpaghetti squash is a great gluten-free pasta alternative. Slice in half lengthwise, remove the seeds, and slowly roast cut side down. Once slightly cooled, simply use a fork to shred the flesh into long spaghetti-like strands.
