PORK BUTT ROAST, BONELESS RIND-ON (pre-order item)
$5.75 per lb
This boneless, rind-on pork butt is cut from the thicker end of the shoulder where there is more marbling. It is best cooked ‘low & slow’ and is very popular for pulled pork. Our butcher can pre-score the rind for you – simply specify in the special instructions. Please note: this is a special order item. Place your order and we will contact you to determine your pickup date.
The pork butt is cut from the thicker end of the shoulder where there is more marbling. It is best cooked ‘low & slow’ and very popular for pulled pork.
You may also like…
-
SMOKED PORK LOIN CHOPS, BONE-IN
$10.50 per lbIncredibly tender and juicy with a rich, smoky flavour. Sold in packs of 2.
Select optionsIncredibly tender and juicy with a rich, smoky flavour. Sold in packs of 2.
-
PRIME RIB ROAST
Aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned. Looking for a boneless roast? Click on Ribeye Roast below for a boneless option. Cut from CANADA AAA OR HIGHER.
Ordering a prime rib roast for Christmas? Please place your order by phone, in-store, or online using the Holiday Order Form (click link below). Please note: for online holiday orders using the form, you will not receive an email confirmation. A T-Bones team member will contact you directly to confirm your order.
$20.95 per lbSelect optionsAged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned. Looking for a boneless roast? Click on Ribeye Roast below for a boneless option. Cut from CANADA AAA OR HIGHER.
Ordering a prime rib roast for Christmas? Please place your order by phone, in-store, or online using the Holiday Order Form (click link below). Please note: for online holiday orders using the form, you will not receive an email confirmation. A T-Bones team member will contact you directly to confirm your order.
-
BONELESS EASY CARVE HAM
$9.75 per lbOur smoked boneless ham is a classic. It is hardwood smoked to lock in the sweet juicy flavour.
Ordering a boneless ham for Christmas? Please place your order by phone, in-store, or online using the Holiday Order Form (click link below). Please note: for online holiday orders using the form, you will not receive an email confirmation. A T-Bones team member will contact you directly to confirm your order.
https://mytbones.com/holiday-ordering/
Add to cartOur smoked boneless ham is a classic. It is hardwood smoked to lock in the sweet juicy flavour.
Ordering a boneless ham for Christmas? Please place your order by phone, in-store, or online using the Holiday Order Form (click link below). Please note: for online holiday orders using the form, you will not receive an email confirmation. A T-Bones team member will contact you directly to confirm your order.
https://mytbones.com/holiday-ordering/
-
BONELESS PORK LOIN ROAST
$7.75 per lbTender and lean are to be expected when you serve this family style pork roast.
Select optionsTender and lean are to be expected when you serve this family style pork roast.
-
DOUBLE SMOKED BACON
$15.20 per lbJohnston’s BC Pork thick sliced double smoked bacon bursting with flavour. Sliced in-store. Approximately 12-16 slices per pound. 1lb = 454g
You can order by weight or specify how many slices in the text box below.
Select optionsJohnston’s BC Pork thick sliced double smoked bacon bursting with flavour. Sliced in-store. Approximately 12-16 slices per pound. 1lb = 454g
You can order by weight or specify how many slices in the text box below.
-
T-BONES BACK BACON 500g
$10.75 eaPerfect for your Sunday eggs benedict….a customer favourite! Sold fresh in a vacuum sealed 500g package.
Select optionsPerfect for your Sunday eggs benedict….a customer favourite! Sold fresh in a vacuum sealed 500g package.