ORANGES
$2.95 per lb
Oranges are a favorite as a snack, but they can also be added to salads, fruit bowls and as part of stir-fries.
Out of stock
Oranges are a favorite as a snack, but they can also be added to salads, fruit bowls and as part of stir-fries.
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RIBEYE $29.50/lb (approx. $20.25 ea)
$20.25 eaPrice shown reflects average steak size of 10-12 oz ea at $29.50/lb. Aaged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $29.50/lb. Aaged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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CANTALOUPE
$4.00 eaCantaloupe is a refreshing treat on it’s own, or try wrapping pieces in prosciutto as an appetizer or on a charcuterie plate.
Read moreCantaloupe is a refreshing treat on it’s own, or try wrapping pieces in prosciutto as an appetizer or on a charcuterie plate.
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PINEAPPLES
$8.50 eaMake the most of pineapples in a range of sweet and savoury dishes. This sweet and crunchy tropical fruit can be used in puddings, salsas, marinades and much more.
Read moreMake the most of pineapples in a range of sweet and savoury dishes. This sweet and crunchy tropical fruit can be used in puddings, salsas, marinades and much more.
