CAULIFLOWER
$3.45 ea
A versatile vegetable, cauliflower can be steamed, mashed, pureed, made into casseroles, fried, or topped with cheese.
Out of stock
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Read moreIn addition to bringing a pop of color to your plate, beets are highly nutritious and packed with essential vitamins and minerals. The beetroot can be roasted, steamed, boiled or eaten raw. The green, leafy portion is also edible. Add the young leaves raw to salads. The mature leaves can be boiled or steamed.
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KIWI
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