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Showing all 2 results

  • CELERY

    Celery stalks are popular in salads, soups, and juices and as a drink garnish. Celery leaves are also edible – use them anywhere you’d use parsley. Or try shaving a stalk into thin ribbons with a vegetable peeler to add instant brightness and flavor to a salad or pasta dish.

    $2.75 ea

    Celery stalks are popular in salads, soups, and juices and as a drink garnish. Celery leaves are also edible – use them anywhere you’d use parsley. Or try shaving a stalk into thin ribbons with a vegetable peeler to add instant brightness and flavor to a salad or pasta dish.

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  • CAULIFLOWER

    A versatile vegetable, cauliflower can be steamed, mashed, pureed, made into casseroles, fried, or topped with cheese.

    $6.75 ea

    A versatile vegetable, cauliflower can be steamed, mashed, pureed, made into casseroles, fried, or topped with cheese.

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