BRISKET & CHUCK JUICY BURGERS 8oz
$8.45 ea
A 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!
FOR FREEZER PACKS, DO NOT EDIT
IN THE GRILL MASTER PACK – QTY 4
Related products
-
FREE RANGE TOP SIRLOIN 6-7oz
FREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$9.80 eaStock up and Save! 2 or more $8.75 each -
FREE RANGE TOP SIRLOIN ROAST
$18.70 per lbFREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Top sirloin roasts are a leaner option for the family.
-
T-BONE STEAK $24.95/lb (approx $27.30 ea)
$27.30 eaPrice reflects average steak size of 17-18oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
