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  • BUTTERNUT SQUASH

    Butternut squash is very versatile. It has a smooth, rich flesh and is great roasted and cubed as a mashed potato alternative. Butternut squash is commonly used as a stuffing for dumplings, ravioli, or made into gnocchi. It is also purees extremely well for soups and teams up with hearty, autumn herbs, like sage.

    $2.15 per lb

    Butternut squash is very versatile. It has a smooth, rich flesh and is great roasted and cubed as a mashed potato alternative. Butternut squash is commonly used as a stuffing for dumplings, ravioli, or made into gnocchi. It is also purees extremely well for soups and teams up with hearty, autumn herbs, like sage.

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  • CELERY

    Celery stalks are popular in salads, soups, and juices and as a drink garnish. Celery leaves are also edible – use them anywhere you’d use parsley. Or try shaving a stalk into thin ribbons with a vegetable peeler to add instant brightness and flavor to a salad or pasta dish.

    $2.75 ea

    Celery stalks are popular in salads, soups, and juices and as a drink garnish. Celery leaves are also edible – use them anywhere you’d use parsley. Or try shaving a stalk into thin ribbons with a vegetable peeler to add instant brightness and flavor to a salad or pasta dish.

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  • MEATY PRIME RIB BONES $8.00/lb (approx. $38 ea)

    PRIVATE RESERVE AAA Alberta Beef. Smoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary.

    $38.00 ea

    PRIVATE RESERVE AAA Alberta Beef. Smoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary.

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  • BEEF MARROW BONES

    A flavourful addition to soups and a delicacy for dogs. Bone marrow is nutrient-rich plus contains collagen and easily digestable minerals such as zinc, calcium & iron. Sold frozen.

    $4.50 per lb

    A flavourful addition to soups and a delicacy for dogs. Bone marrow is nutrient-rich plus contains collagen and easily digestable minerals such as zinc, calcium & iron. Sold frozen.

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  • ORGANIC BONE BROTH 450ml

    Wild Moon Organics Broths are certified organic, simmered for 42 hours and infused with Chaga, Reishi, Astragalus, Schisandra, Kelp & Nettle, for the ultimate broth. Sold frozen.

    $14.25 ea

    Wild Moon Organics Broths are certified organic, simmered for 42 hours and infused with Chaga, Reishi, Astragalus, Schisandra, Kelp & Nettle, for the ultimate broth. Sold frozen.

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  • OXTAIL

    Braised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.

    $15.50 per lb

    Braised oxtail makes a gelatin-rich stock for soup, or it can be slow-cooked for a stew. Approximately 1.5 lbs per pkg. Sold frozen.

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  • SMOKED PORK HOCKS

    Soup cooked with ham hocks add an incredible smokey, sumptuous flavour.

    $4.80 per lb

    Soup cooked with ham hocks add an incredible smokey, sumptuous flavour.

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