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Showing 61–72 of 95 results

Showing 61–72 of 95 results

  • FAVUZZI RICCIOLE 500g

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    $6.95 ea

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    Add to cart
  • FAVUZZI FARFALLE 500g

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    $6.95 ea

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    Add to cart
  • COCKTAIL SAUCE 237ml

    If you are serving shrimp or oysters, you will want cocktail sauce! Also good with crab cakes.

    $5.75 ea

    If you are serving shrimp or oysters, you will want cocktail sauce! Also good with crab cakes.

    Add to cart
  • CRAZY HORSE EXTRA HOT HORSERADISH 125ml

    If you love that nose burning sensation then look no further. Crazy Horse Extra Hot Horseradish is for the bold foodie who loves hot and spicy! Horseradish is typically served with prime rib roast, and is also great in salad dressings, sauces or a Caesar.

    $5.25 ea

    If you love that nose burning sensation then look no further. Crazy Horse Extra Hot Horseradish is for the bold foodie who loves hot and spicy! Horseradish is typically served with prime rib roast, and is also great in salad dressings, sauces or a Caesar.

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  • CRAZY HORSE WASABI HORSERADISH 125ml

    Real wasabi root is added to this horseradish to give it an extra boost! Add to sauces and dips or use straight for sandwiches, wraps and seafood.

    $5.25 ea

    Real wasabi root is added to this horseradish to give it an extra boost! Add to sauces and dips or use straight for sandwiches, wraps and seafood.

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  • BAMBOO SKEWERS 100pk

    Soak your bamboo skewers in water for at least 30 minutes but best if soaked overnight before use. Well-soaked skewers, which are slow to give up their moisture, will last longer on the grill without burning up. Skewers are 5.9″ and sold in a pack of 100.

    $7.95 ea

    Soak your bamboo skewers in water for at least 30 minutes but best if soaked overnight before use. Well-soaked skewers, which are slow to give up their moisture, will last longer on the grill without burning up. Skewers are 5.9″ and sold in a pack of 100.

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  • FAVUZZI SPAGHETTI 500g

    They are dried hanging on a wooden drying rack and packed by hand. Their characteristic “U” shape is a symbol of artisanal production and cannot be reproduced industrially. Favuzzi uses a high-quality bronze die to make this pasta, which gives it a nice porous texture to which the sauce adheres more easily.

    $6.95 ea

    They are dried hanging on a wooden drying rack and packed by hand. Their characteristic “U” shape is a symbol of artisanal production and cannot be reproduced industrially. Favuzzi uses a high-quality bronze die to make this pasta, which gives it a nice porous texture to which the sauce adheres more easily.

    Add to cart
  • GRANDPA J’S SEASONING SALT 454g

    Grandpa J’s Seasoning Salt can be used as a dry rub, a marinade or a flavour base for sauces, dressings, gravy, soups and stews. Also great sprinkled on fries, tofu or vegetables. No MSG added. 454g

    Grandpa J’s Seasonings is a small family owned Vancouver business.

    $10.50 ea

    Grandpa J’s Seasoning Salt can be used as a dry rub, a marinade or a flavour base for sauces, dressings, gravy, soups and stews. Also great sprinkled on fries, tofu or vegetables. No MSG added. 454g

    Grandpa J’s Seasonings is a small family owned Vancouver business.

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  • ORANGE BRANDY CRANBERRY SAUCE 375ml

    Funky Gourmet, a local BC company, uses 100 percent natural ingredients in their products. This cranberry sauce is a step above the rest and has received rave reviews!

    Ingredients: Cranberries, sugar, spring water, orange brandy, natural orange flavour.

    $10.65 ea

    Funky Gourmet, a local BC company, uses 100 percent natural ingredients in their products. This cranberry sauce is a step above the rest and has received rave reviews!

    Ingredients: Cranberries, sugar, spring water, orange brandy, natural orange flavour.

    Add to cart
  • FAVUZZI GEMELLI 500g

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    $6.95 ea

    Favuzzi uses premium bronze casts to create a lovely porous texture to their pasta, to which sauces stick more easily. To achieve a classic al dente consistency, Favuzzi artisanal pasta undergoes a slow drying process at 30°C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and doesn’t cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

    Add to cart
  • FAVUZZI BASIL PESTO 180g

    Favuzzi Basil Pesto is non-pasteurized, preserving the intensity of the beautiful dark green colour typical of Genoese basil, as well as all the aromatic complexity and salty taste of Parmigiano Reggiano PDO and Pecorino Romano PDO. The texture is pleasant, both thick and fluid. You can use Favuzzi Pesto to make tomato and mozzarella sandwiches, summer soups, zucchini or eggplant fritter dips, and  on pizza. 180g

    Ingredients: Genose basil PDO 39%, Extra virgine olive oil, Parmigiano Reggiano PDO cheese (milk, salt, rennet), Walnuts, Pecorino PDO cheese (milk, salt, rennet), Pine nuts, Salt, Garlic. Antioxidant : absorbic acid. Acidifier: citric acid. Preservative: sorbic acid. Contains: Milk, Walnut, Pine nuts. May contain: Tree nuts, Egg protein.

    After opening, cover with oil, refrigerate and use within 10 days.

    $8.45 ea

    Favuzzi Basil Pesto is non-pasteurized, preserving the intensity of the beautiful dark green colour typical of Genoese basil, as well as all the aromatic complexity and salty taste of Parmigiano Reggiano PDO and Pecorino Romano PDO. The texture is pleasant, both thick and fluid. You can use Favuzzi Pesto to make tomato and mozzarella sandwiches, summer soups, zucchini or eggplant fritter dips, and  on pizza. 180g

    Ingredients: Genose basil PDO 39%, Extra virgine olive oil, Parmigiano Reggiano PDO cheese (milk, salt, rennet), Walnuts, Pecorino PDO cheese (milk, salt, rennet), Pine nuts, Salt, Garlic. Antioxidant : absorbic acid. Acidifier: citric acid. Preservative: sorbic acid. Contains: Milk, Walnut, Pine nuts. May contain: Tree nuts, Egg protein.

    After opening, cover with oil, refrigerate and use within 10 days.

    Add to cart
  • FRESH IS BEST HABANERO HOT SAUCE 150ml

    Fresh Is Best Gourmet Habanero Hot Sauce – the flavours of garlic and habanero with a touch of basil all intermingle for an exceptional sauce.

    Fresh Is Best Gourmet Habanero Extra Hot Sauce – The habanero heat kicks up for a balance of habanero and garlic flavors sure to satisfy habanero lovers.

    Ingredients: Vinegar, onions, habanero peppers, garlic, salt, basil

    $12.95 ea

    Fresh Is Best Gourmet Habanero Hot Sauce – the flavours of garlic and habanero with a touch of basil all intermingle for an exceptional sauce.

    Fresh Is Best Gourmet Habanero Extra Hot Sauce – The habanero heat kicks up for a balance of habanero and garlic flavors sure to satisfy habanero lovers.

    Ingredients: Vinegar, onions, habanero peppers, garlic, salt, basil

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