BRISKET & CHUCK JUICY BURGERS 8oz
$6.95 ea
A 1/2 pound patty made with fresh brisket and chuck for an incredibly juicy burger. Made in-store!
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DOUBLE SMOKED BACON
$15.20 per lbJohnston’s BC Pork thick sliced double smoked bacon bursting with flavour. Sliced in-store. Approximately 12-16 slices per pound. 1lb = 454g
You can order by weight or specify how many slices in the text box below.
Select optionsJohnston’s BC Pork thick sliced double smoked bacon bursting with flavour. Sliced in-store. Approximately 12-16 slices per pound. 1lb = 454g
You can order by weight or specify how many slices in the text box below.
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MISSISSIPPI HONEY MUSTARD 12.8oz
$8.50 eaA sweet mayonnaise style sauce that goes on everything! Use on fries, burgers, sandwiches, veggies or add to sauces & salad dressings.
Add to cartA sweet mayonnaise style sauce that goes on everything! Use on fries, burgers, sandwiches, veggies or add to sauces & salad dressings.
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FREE RANGE TOP SIRLOIN 6-7oz
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Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
$9.25 eaStock up and Save! 2 or more $8.25 eachSelect optionsFREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. One of the most flavourful cuts!
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TOP SIRLOIN STEAK $19.95/lb (approx. $13.70 ea)
$13.70 eaPrice shown reflects average steak size of 10-12 oz ea at $19.95/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $19.95/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
