Showing 133–144 of 506 results
Showing 133–144 of 506 results
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TURTLE MOLTEN LAVA CAKE
$6.75 eaMoist and fudgy chocolate bundt with toasted pecans and a luscious caramel center that oozes when warmed.
Add to cartMoist and fudgy chocolate bundt with toasted pecans and a luscious caramel center that oozes when warmed.
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PEACH APPLE PIE
$15.10 eaAn Okanagan favourite! Juicy peaches and tart apples are always a winning combination. Just add a scoop of Vanilla Bean Gelato! 8″
Add to cartAn Okanagan favourite! Juicy peaches and tart apples are always a winning combination. Just add a scoop of Vanilla Bean Gelato! 8″
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T-BONE STEAK $23.60/lb (approx. $25.70 ea)
$25.70 eaPrice reflects average steak size of 17-18oz ea at $23.60/lb (approximately $25.70 for one steak). FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice reflects average steak size of 17-18oz ea at $23.60/lb (approximately $25.70 for one steak). FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Aged a minimum of 28 days. Crosscut from the forward section of the short loin, giving you both a striploin and tenderloin. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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FILET (BEEF TENDERLOIN) $39.95/lb (approx $18.60 ea)
$18.60 eaPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown is approximate and reflects average steak size of 7-8 oz ea at $39.95/lb. Aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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PRIME RIB STEAK $29.50/lb (approx. $28.60 ea)
$28.60 eaPrice shown reflects average steak size of 15-16 oz ea at $29.50/lb. Aged a minimum of 28 days. Rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 15-16 oz ea at $29.50/lb. Aged a minimum of 28 days. Rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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TOP SIRLOIN STEAK $21.15/lb (approx. $14.50 ea)
$14.50 eaPrice shown reflects average steak size of 10-12 oz ea at $21.15/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $21.15/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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RIBEYE $30.95/lb (approx. $21.25 ea)
$21.25 eaPrice shown reflects average steak size of 10-12 oz ea at $30.95/lb. Aaged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $30.95/lb. Aaged a minimum of 28 days. A well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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BISON STRIPLOIN $34.80/lb (approx. $16.20 ea)
$16.20 eaOur hormone and antibiotic free bison is low in fat and rich in iron. Each bison striploin is hand cut in-store to approximately 7-8oz each. Product of Lacombe, Alberta. Pricing shown is approximate based on average size of 7-8oz each and price of $34.80/lb. Final price will vary depending on actual weight. Sold frozen.
For nutritional information and cooking tips, go to Canadian Bison Association: https://www.canadianbison.ca/consumers/why-bison/nutritional-value
Add to cartOur hormone and antibiotic free bison is low in fat and rich in iron. Each bison striploin is hand cut in-store to approximately 7-8oz each. Product of Lacombe, Alberta. Pricing shown is approximate based on average size of 7-8oz each and price of $34.80/lb. Final price will vary depending on actual weight. Sold frozen.
For nutritional information and cooking tips, go to Canadian Bison Association: https://www.canadianbison.ca/consumers/why-bison/nutritional-value
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T-BONES MONTREAL STEAK SPICE 160g
$10.55 eaClassic combination of spices for all your grilling needs. MSG, gluten & preservative free.
Add to cartClassic combination of spices for all your grilling needs. MSG, gluten & preservative free.
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MEATY PRIME RIB BONES $9.80/lb (approx. $46.55 ea)
$46.55 eaSmoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary. Cut from CANADA AA OR HIGHER.
Add to cartSmoked, baked or barbecued, this is succulence at its finest. Sold frozen as one rack of 7 bones. Price listed is approximate, based on approximate weight of 4.5lbs – 5lbs per rack. Final weight and price will vary. Cut from CANADA AA OR HIGHER.
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FLANK STEAK
$26.30 per lbA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Add to cartA long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each. Sold Frozen. Available fresh if pre-ordered.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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ITALIAN MEATBALLS
Fully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
$14.95 per lbSelect optionsFully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
