STUFFED BREADED CHICKEN 4oz ea
$4.95 ea
Made from free run boneless skinless chicken breasts, lightly breaded and pre-browned for your convenience. Choose from 3 stuffings.
This is a freezer pack product, ONLY KELLY EDITS
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BONELESS SKINLESS CHICKEN BREASTS 5oz
Fresh Fraser Valley free run* boneless, skinless chicken breasts. Hand cut 5oz portions. A lean source of protein. Choose from plain or 6 different marinated flavours.
* All chickens raised for meat in Canada are considered free run.
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PORK TENDERLOIN $11.60/lb (approx $8.70 ea)
$8.70 eaPork tenderloin is tender and lean, best suited for quick roasting, broiling, grilling, sautéing and braising. Price shown reflects average size of 12 oz ea (3/4 lb). Final price will vary depending on actual weight.
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FILET (BEEF TENDERLOIN) $44.95/lb (approx $21.35 ea)
$21.35 eaPrice shown is approximate and reflects average steak size of 7-8 oz each. FINAL PRICE WILL VARY BASED ON ACTUAL WEIGHT. Our Alberta Private Reserve steaks are aged a minimum of 28 days. The most tender cut, lean yet succulent and elegant. Melt-in-your-mouth texture and subtle flavor. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
