Showing the single result
A long, flat cut often used as alternative to skirt steak. Can be grilled, pan-fried, broiled or braised. Best cut against the grain to increase tenderness. Average weight is 2-3 lbs each.Sold Frozen. Pricing is approximate.
All burgers made with beef & pork for the juiciest and most flavourful burger ever! We come plain too! Just ask!