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  • GREEN ONIONS

    Use thinly sliced raw green onions as a finishing touch to foods including soups, stews, grilled meats, dips, deviled eggs, potato salad, and omelets. Toss them raw into green salads to add a mild onion flavour.

    $2.95 ea

    Use thinly sliced raw green onions as a finishing touch to foods including soups, stews, grilled meats, dips, deviled eggs, potato salad, and omelets. Toss them raw into green salads to add a mild onion flavour.

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