Showing all 8 results
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EXTRA LEAN GROUND BEEF
$9.50 per lbWe use premium fresh cuts for our extra lean ground beef to give you that great taste every time. Ground fresh in-store daily – guaranteed!
Stock up and Save! 2lbs or more only $8.25/lbSelect optionsWe use premium fresh cuts for our extra lean ground beef to give you that great taste every time. Ground fresh in-store daily – guaranteed!
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EXTRA LEAN GROUND PORK
$8.25 per lbGround fresh in-store using locally raised Johnston’s Family Farms pork.
Stock up and Save! 2lbs or more only $7.25/lbSelect optionsGround fresh in-store using locally raised Johnston’s Family Farms pork.
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ITALIAN MEATBALLS
Fully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
$13.35 per lbSelect optionsFully cooked all beef meatballs seasoned with garlic, parsley and romano cheese. Approximately 30-35 per pound. Sold frozen.
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GROUND LAMB 1LB PKG
$21.25 eaAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
Add to cartAll of our lamb is pasture raised without the use of hormones. Sold frozen in 1lb packages.
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GROUND TURKEY BREAST 1LB Pkg
$15.95 eaGround turkey breast is a great, low-fat option for tacos, chili, burgers, meatballs and casseroles. No added hormones. Sold frozen in 1lb packages.
Select optionsGround turkey breast is a great, low-fat option for tacos, chili, burgers, meatballs and casseroles. No added hormones. Sold frozen in 1lb packages.
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FREE RANGE GROUND BEEF
$14.25 per lbFree Range Grass Fed sirloin to give you a lean, tasty ground beef to use in your favourtie recipes.
Select optionsFree Range Grass Fed sirloin to give you a lean, tasty ground beef to use in your favourtie recipes.
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LEAN GROUND BEEF
$8.50 per lbGround fresh to order. Made with chuck, round and beef cuts.
Select optionsGround fresh to order. Made with chuck, round and beef cuts.
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REGULAR GROUND BEEF
$7.95 per lbGround fresh to order. Made with chuck, round and beef cuts.
Select optionsGround fresh to order. Made with chuck, round and beef cuts.