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Showing all 10 results

Showing all 10 results

  • KEY LIME CHEESECAKE

    A refreshing, tangy cheesecake baked on a cookie crust with a special key lime topping. Previously frozen, sold per slice. Also available as a full size cake, 14pcs.

    $4.25 ea

    A refreshing, tangy cheesecake baked on a cookie crust with a special key lime topping. Previously frozen, sold per slice. Also available as a full size cake, 14pcs.

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  • STRAWBERRY RHUBARB PIE

    A classic dessert made with ripe strawberries and tart rhubarb encased in a flaky pie crust. Pairs well with Mario’s Gelato or Sorbetto. 8″

    $14.25 ea

    A classic dessert made with ripe strawberries and tart rhubarb encased in a flaky pie crust. Pairs well with Mario’s Gelato or Sorbetto. 8″

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  • PEACH APPLE PIE

    An Okanagan favourite! Juicy peaches and tart apples are always a winning combination. Just add a scoop of Vanilla Bean Gelato! 8″

    $14.25 ea

    An Okanagan favourite! Juicy peaches and tart apples are always a winning combination. Just add a scoop of Vanilla Bean Gelato! 8″

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  • RASPBERRY RHUBARB PIE

    A flaky pie crust filled with tart raspberries and chunks of rhubarb – the only thing missing is the Mario’s Gelato! 8″

    $14.25 ea

    A flaky pie crust filled with tart raspberries and chunks of rhubarb – the only thing missing is the Mario’s Gelato! 8″

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  • LIMES

    Lime juice is a natural tenderizer for meats and is often used in marinades, particularly for ceviche, and can also be used over any dish as a finishing flavor. Limes pair well with meats such as poultry, turkey, beef, pork, and seafood.

     

    $1.50 ea

    Lime juice is a natural tenderizer for meats and is often used in marinades, particularly for ceviche, and can also be used over any dish as a finishing flavor. Limes pair well with meats such as poultry, turkey, beef, pork, and seafood.

     

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  • LEMONS

    Where would we be without lemons? They garnish our drinks and liven up our food. Delicious paired with garlic and an essential ingredient in seafood dishes. Lemons are high in vitamin C and fiber, and a good source of both folate and potassium.

     

    $0.95 ea

    Where would we be without lemons? They garnish our drinks and liven up our food. Delicious paired with garlic and an essential ingredient in seafood dishes. Lemons are high in vitamin C and fiber, and a good source of both folate and potassium.

     

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  • PINK LADY APPLES

    This crisp and juicy apple is tart-sweet. Great for snacking, baking, salads and sauces.

    $1.75 per lb

    This crisp and juicy apple is tart-sweet. Great for snacking, baking, salads and sauces.

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  • ENGLISH APPLE PIE

    A flaky pie crust filled with juicy, tart apples. Pairs well with Häagen-Dazs! 8″

    $14.25 ea

    A flaky pie crust filled with juicy, tart apples. Pairs well with Häagen-Dazs! 8″

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  • RED SEEDLESS GRAPES

    Red seedless grapes have a mild, sweet/tart flavor. Popular as a snack, great in salads and on charcuterie boards. You can also cook with grapes! Roast grapes at 450 degrees for about 15 minutes to make a sauce for turkey or chicken.

    $4.25 per lb

    Red seedless grapes have a mild, sweet/tart flavor. Popular as a snack, great in salads and on charcuterie boards. You can also cook with grapes! Roast grapes at 450 degrees for about 15 minutes to make a sauce for turkey or chicken.

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  • KIWI

    Kiwis are rich in in nutrients, high in vitamin C and low in calories. Kiwifruit may be eaten raw, made into juices, used in baked goods, prepared with meat or used as a garnish.

    $1.25 ea

    Kiwis are rich in in nutrients, high in vitamin C and low in calories. Kiwifruit may be eaten raw, made into juices, used in baked goods, prepared with meat or used as a garnish.

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