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  • CHICKEN HEARTS

    Chicken hearts are highly nutritious, rich in protein, iron, and B vitamins. They are known for their dense, meaty texture and rich flavor. Pan-fry, sauté, grill, stew, braise,  or cook in the air fryer (a simple method for a quick, crispy result). Cooked chicken hearts pair well with rice, vegetables such as onions and  mushrooms, or crusty bread. Sold frozen.

    $6.90 per lb

    Chicken hearts are highly nutritious, rich in protein, iron, and B vitamins. They are known for their dense, meaty texture and rich flavor. Pan-fry, sauté, grill, stew, braise,  or cook in the air fryer (a simple method for a quick, crispy result). Cooked chicken hearts pair well with rice, vegetables such as onions and  mushrooms, or crusty bread. Sold frozen.

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