TERIYAKI BEEF STEAK KABOBS 90g
$4.70 ea
Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob. Marinated in Teriyaki sauce.
Made with cuts from our sirloin, striploin, ribeye & tenderloin for the ultimate kabob.
Stock up and Save! 4 or more $3.50 each
4
1.20
Buy 1 Get 1 Free from Wed Mar 13th – Tue Mar 19th
Buy 1 Get 1 FREE!
2
50 then change to percent
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LEMON GARLIC PRAWN SKEWERS 38g ea
$3.95 eaMarinated in our own blend of lemon, garlic and seasonings. An easy side dish to any steak. Also available without marinade.
Stock up and Save! 4 or more only $3.25 eachSelect optionsMarinated in our own blend of lemon, garlic and seasonings. An easy side dish to any steak. Also available without marinade.
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LAMB SOUVLAKI 90g ea
$5.50 eaBoneless pieces of tender lamb leg infused with our signature Greek souvlaki marinade.
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CHICKEN SOUVLAKI 90g ea
$4.00 eaOur chicken breast souvlaki is perfect for a quick & easy weeknight meal. Cook extra to have with rice & veggies for lunch the next day – planovers not leftovers!
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NEW YORK STRIPLOIN $27.95/lb (approx. $19.15 ea)
$19.15 eaPrice shown reflects average steak size of 10-12 oz ea at $27.95/lb. Aged a minimum of 28 days. Boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $27.95/lb. Aged a minimum of 28 days. Boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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TOP SIRLOIN STEAK $19.95/lb (approx. $13.70 ea)
$13.70 eaPrice shown reflects average steak size of 10-12 oz ea at $19.95/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsPrice shown reflects average steak size of 10-12 oz ea at $19.95/lb. Aged a minimum of 28 days. A boneless cut from the loin. Perfect for a stir-fry when thinly sliced. If you would like a specific size please indicate in the special instructions. 16oz in a 1lb. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
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BEEF TRI TIP
$19.95 per lbAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
Select optionsAged a minimum of 28 days. A boneless cut from the loin near the hip. Becoming more popular for its full flavour and lower fat content. Approximately 1.5-2lbs per piece maximum size. Cut from CANADA AAA OR HIGHER.
Click link to view cooking guidelines: https://mytbones.com/know-your-steaks/
