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PRIME RIB ROAST
$17.00 per lb
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.
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RIBEYE ROAST
$23.00 per lbSelect optionsPRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.
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FRESH BEEF SHORT RIBS
$12.90 per lbSelect optionsAAA Alberta Beef. A favourite known for being rich and meaty. Flavourful, moist and tender when slow cooked. Can be sliced into strips or cut into chunks.
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PRIME RIB STEAK $21.95/lb (approx. $21.25 ea)
$21.25 eaSelect optionsPrice shown reflects average steak size of 15-16 oz ea at $21.95/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb
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FLAT IRON STEAK 6oz
$9.25$7.50 eaSelect optionsPRIVATE RESERVE FLAT IRON STEAKS – Alberta Beef aged a minimum of 28 days. AAA shoulder cut, increasing in demand for its rich, bold flavour and tenderness.
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FREE RANGE NEW YORK STRIPLOIN 7-8oz
$9.95 eaStock up and save! 2 or more $9.00 eachSelect optionsFREE RANGE. GRASS FED. NATURALLY RAISED BEEF. Aged a minimum of 28 days. Bursting with bold flavour and natural goodness.
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RIBEYE $23.95/lb (approx. $16.50 ea)
$16.50 eaSelect optionsPrice shown reflects average steak size of 10-12 oz ea at $23.95/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA well-marbled boneless steak cut from the rib, prized for its rich flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb
