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PRIME RIB ROAST
$17.00 per lb
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.
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PRIME RIB STEAK
$20.50 eaAdd to cartPrice shown reflects average steak size of 15-16 oz ea at $21.20/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb
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BEEF SHORT RIBS
$12.90 per lbAdd to cartA favourite known for being rich and meaty. Flavourful, moist and tender when slow cooked. Can be sliced into strips or cut into chunks.
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RIBEYE ROAST
$22.25 per lbAdd to cartPRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.
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BARON OF BEEF INSIDE ROUND
$9.55 per lbSelect optionsPRIVATE RESERVE AAA Alberta Beef cut any size you like. Popular slow cooker roast or everyone’s all time favourite – beef dip!
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PRIME RIB STEAK
$20.50 eaAdd to cartPrice shown reflects average steak size of 15-16 oz ea at $21.20/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA rib steaks are very tender and juicy, best grilled or broiled. If you would like a specific size, please indicate in the special instructions. 16oz in 1lb
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AAA NEW YORK STRIPLOIN
$16.00 eaAdd to cartPrice shown reflects average steak size of 10-12 oz ea at $23.35/lb. PRIVATE RESERVE Alberta Beef aged a minimum of 28 days. AAA boneless cut from the upper part of the short loin. Firm texture & full flavour. If you would like a specific size please indicate in the special instructions. 16oz in 1lb
