PRIME RIB ROAST
$19.70 per lb
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned. Looking for a boneless roast? Click on Ribeye Roast below for a boneless option.
PRIVATE RESERVE AAA Alberta Beef aged a minimum of 28 days. Available as a standing rib roast (bones attached) or T-Bone’s style (bones removed, tied back on). Seasoned or unseasoned.
You may also like…
-
CRAZY HORSE EXTRA HOT HORSERADISH 125ml
$3.75 eaIf you love that nose burning sensation then look no further. Crazy Horse Extra Hot Horseradish is for the bold foodie who loves hot and spicy! Horseradish is typically served with prime rib roast, and is also great in salad dressings, sauces or a Caesar.
Add to cartIf you love that nose burning sensation then look no further. Crazy Horse Extra Hot Horseradish is for the bold foodie who loves hot and spicy! Horseradish is typically served with prime rib roast, and is also great in salad dressings, sauces or a Caesar.
-
CIABATTA BUNS 2pk
$2.65 eaOur pre-sliced ciabatta buns are soft on the inside, crusty on the outside. A great alternative to a regular hamburger bun! Especially good with our crunchy halibut burgers. 2 per pack.
Add to cartOur pre-sliced ciabatta buns are soft on the inside, crusty on the outside. A great alternative to a regular hamburger bun! Especially good with our crunchy halibut burgers. 2 per pack.
-
RIBEYE ROAST
$28.50 per lbPRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.
Select optionsPRIVATE RESERVE – Alberta Beef aged a minimum of 28 days. A boneless rib roast with lots of marbling throughout providing a rich beefy flavour and juicy tender cuts.