fbpx

Shop

Select Store Location

Shopping Cart
ZUCCHINI SQUASH
August 29, 2022
GARLIC, PACK OF 3
September 1, 2022
Show all

BOK CHOY

$2.25 per lb

Bok choy has a crisp, crunchy texture and a slightly bitter, mineral flavor, similar to other cabbages, as well as a slight nuttiness that comes out during cooking. It can be braised, stir-fried, roasted or enjoyed raw finely chopped in a salad.

Out of stock

Description

Bok choy has a crisp, crunchy texture and a slightly bitter, mineral flavor, similar to other cabbages, as well as a slight nuttiness that comes out during cooking. It can be braised, stir-fried, roasted or enjoyed raw finely chopped in a salad.

You may also like…

  • GARLIC

    No other ingredient can come close to the multitasking nature of garlic. A true kitchen essential!

    $5.95 per lb

    No other ingredient can come close to the multitasking nature of garlic. A true kitchen essential!

    Read more
  • ASIAN CHOPPED SALAD KIT 369g

    Fresh Savoy cabbage, green cabbage, carrots, celery, and green onion are combined with crispy wontons, crunchy toasted almonds, and a light sesame dressing to deliver the perfect balance of sweet and zesty. Use this salad as the filling for tasty lettuce cups topped with your favorite protein such as chicken, salmon or tofu for a quick delicious and healthy meal!

    https://www.taylorfarms.com/products/asian-chopped-kit/

    $7.50 ea

    Fresh Savoy cabbage, green cabbage, carrots, celery, and green onion are combined with crispy wontons, crunchy toasted almonds, and a light sesame dressing to deliver the perfect balance of sweet and zesty. Use this salad as the filling for tasty lettuce cups topped with your favorite protein such as chicken, salmon or tofu for a quick delicious and healthy meal!

    https://www.taylorfarms.com/products/asian-chopped-kit/

    Read more
  • GREEN CABBAGE

    Green cabbage has a mild taste and can be used raw or cooked.  Common cooking methods include stir-frying, sauteeing, simmering, steaming and braising. Roasting brings out a significant amount of flavor and sweetness due to the caramelization of the carbohydrates.

    $1.15 per lb

    Green cabbage has a mild taste and can be used raw or cooked.  Common cooking methods include stir-frying, sauteeing, simmering, steaming and braising. Roasting brings out a significant amount of flavor and sweetness due to the caramelization of the carbohydrates.

    Read more